An elegant atmosphere at OLIVIA, featuring modern design and a dough room.
Chef Chris Ponte is set to unveil OLIVIA, a modern Italian restaurant, in downtown St. Petersburg on January 21, 2025. Located at 225 1st Ave. N., OLIVIA promises an exciting menu featuring traditional and contemporary Italian dishes, vegan and gluten-free options, and a vibrant brunch menu. The restaurant aims to create a lively atmosphere with the design reflecting urban chic aesthetics. OLIVIA is sure to become a new favorite dining spot for locals and visitors alike.
St. Petersburg is buzzing with excitement as it welcomes a new culinary gem to its vibrant food scene. Chef Chris Ponte, a beloved figure in the local dining community, is set to open the doors to OLIVIA, a modern Italian restaurant, on January 21, 2025. This much-anticipated opening is sure to make waves as food lovers eagerly await a taste of authentic Italian flavors with a creative twist.
OLIVIA will find its home at 225 1st Ave. N., nestled on the ground floor of the stunning 36-story Ascent apartment and hotel tower. With a spacious layout that accommodates around 180 diners, this new spot promises to be a lively hub for family gatherings, date nights, and everything in between. Patrons can start making their reservations through the OLIVIA’s website even before the grand opening, ensuring they don’t miss out on an unforgettable dining experience.
Prepare to indulge in a menu filled with mouthwatering options! OLIVIA aims to delight guests with a variety of offerings, from appetizers to pizzas, and an appealing selection of pasta dishes and protein-heavy entrées. Whether you’re a fan of traditional Italian fare or eager to explore new flavors, this menu has got you covered. Additionally, OLIVIA is mindful of dietary preferences, featuring a comprehensive vegan and gluten-free menu for those with specific needs.
But that’s not all! When the weekend rolls around, brunch enthusiasts can expect some thrilling options like breakfast pizzas, tantalizing orange blossom pancakes, and even a luxurious bacon-wrapped steak topped with a duck egg. Plus, the restaurant is introducing a fun “mid-lunch” menu on Saturdays and Sundays. Brunch will never feel the same again!
OLIVIA’s design reflects a vision of modern urban chic, thanks to a collaboration with the talented architecture and interior design firm api(+). Guests will be welcomed into a warm atmosphere adorned with elegant paneled columns and inviting lighting. One of the restaurant’s standout features will be its dough room, where large windows will offer a behind-the-scenes look at chefs crafting fresh bread and pastries. This interactive element adds an exciting touch to the dining experience as the aroma of freshly baked goods fills the air.
For those who enjoy a toast with their meal, OLIVIA promises a well-stocked wine vault and a full bar to complement the delightful menu. The St. Petersburg location may even introduce a few new menu items that are not found at the original Tampa location, providing another layer of excitement for locals and visitors alike.
Named after Chef Ponte’s daughter, OLIVIA embodies a heartfelt connection to family, which resonates in every dish prepared. This dedication to quality and care in cooking is what makes Ponte’s other restaurants—Ponte, On Swann, and Bare Naked Kitchen—popular dining destinations in Tampa. As the St. Petersburg location gears up for its opening, it is quickly gaining a reputation as a potential go-to spot for unforgettable dining experiences.
With its blend of authentic cuisine, a thoughtfully designed atmosphere, and a commitment to quality, OLIVIA is sure to become a beloved spot among St. Petersburg food enthusiasts. Save the date, mark your calendars, and get ready to experience the flavors of Italy like never before. The journey to OLIVIA starts on January 21, 2025—don’t miss out!
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